For Parents/Students » 2020-2021 Reopening Plan

2020-2021 Reopening Plan

The Reading Board of Education met on July 29, 2020, and approved the 2020-2021 Reopening Plan Parents will have the following options:
 
Option 1: Remote Learning 
Students will participate in remote learning daily with online support from RCCSD staff. 
 
Option 2: Blended Learning 
Students attend a combination of in-person classes and remote learning. Students/Families will be given an option to request a morning or afternoon on-campus schedule with remote learning the remainder of the school day.
 
Daily In-Person Schedule

AM Session:

8:20-11:20 (Doors open at 8:05 a.m.)

 

PM Session:

12:30-3:30 (Doors will be open at 12:15 p.m.)

 
 
Go to the link below to view the detailed plan.
 

DEVICE PICK UP FOR REMOTE LEARNERS

Reading School District's Technology Department will be distributing Chromebooks to our remote learners who do not already have a device. See the dates and times below.

 

Device Pick Up Dates
Thursday,  August 27
Reading High School (front circle)
10:00 a.m. -2:00 p.m. 

 

Friday, August 28
Reading High School (vestibule)
12:00 p.m.-2:00 p.m.

 

VIRTUAL FORUMS

On August 4 and 6,  Reading High School, Middle School, and Elementary School hosted virtual meetings to share their reopening plans for the 2020-2021 school year.

 

Watch recordings of our YouTube Live back-to-school sessions:

 

A DAY IN THE LIFE OF A BLUE DEVIL
What will a typical day look like for our Reading students? Click on the links below.
 
 
IMPORTANT DATES
  • August 31 - First day of school for students in grades 6-12
  • September 1 - Students in grades 1-5
  • September 2 - Students in grades PK-KDG
 
BACK-TO-SCHOOL UPDATES
Newsletters
 
 
 
Video Updates
 
New Health and Safety Protocols
 
TRAFFIC FLOW- Reading Elementary
 
Traffic Flow - Reading High School/Reading Middle School
FOOD SERVICE

Reading Community City School District will be providing breakfast and lunch packs for all students, both remote and AM/PM learners. All meals will be “grab and go” and consumed away from school. Menus for the month will be posted on our Food Service Department page.

 

AM Session

At meal pick up, AM students will bring home lunch for the day and breakfast food for the following day. Both hot and cold meal selections will be offered. Two sets of meals will be provided on Tuesdays.

 

PM Session

Our PM learners will be able to pick up breakfast and lunch for the following day. All PM meals will be cold and must be refrigerated as soon as possible. Two sets of meals will be provided on Tuesdays.

 

Remote Learners

Packs of five breakfasts and five lunches for remote learners will be distributed each Wednesday at Reading High School’s front circle parking lot from 11:30 a.m.-12:30 p.m. Students who are free/reduced lunch eligible will be provided lunches based on their eligibility.

 

Students who are not free/reduced lunch will be able to pick up a meal pack for a fee (charged to the student’s lunch balances). Cost for paying students (remote learners): Elementary meals-$17.25 and RMS and RHS-$18.50 (5 breakfast and 5 lunches). Go to EZPay to add money to your lunch account.

 

Please fill out the form below by Monday, August 31, if you would like your student to receive the remote breakfast-lunch packs. If you have multiple children, please fill out a separate form for each child. This request form is for Remote Learners only. First meal pick up for Remote Learners is Wednesday, September 2, 2020, from 11:30-12:30 p.m.

Remote-Learner Meal Request Form

 

Lunch ID Card

  • ALL students will use an ID card at point of service to pull up each lunch account. Cards will be distributed the first week of school.
  • Students can pay with cash, check or through EZPay
  • Menus for the month will be posted under the Food Service Department at www.readingschools.org.

 

Free and Reduced Lunch

Students who are free/reduced lunch eligible will be provided lunches based on their eligibility.

Please fill out a 2020-2021 free and reduced form if you have not received a direct certification approval letter.

COVID-19 FACTS

COVID-19, or coronavirus disease 2019, is an upper respiratory tract disease caused by one of the seven coronaviruses known to infect humans.


What are the symptoms? 

People with COVID-19 have had a wide range of symptoms reported – ranging from mild symptoms to severe illness. Symptoms may appear 2-14 days after exposure to the virus. People with these symptoms may have COVID-19:

  • Fever or chills
  • Cough
  • Shortness of breath or difficulty breathing
  • Fatigue
  • Muscle or body aches
  • Headache
  • New loss of taste or smell
  • Sore throat
  • Congestion or runny nose
  • Nausea or vomiting
  • Diarrhea

 

This list does not include all possible symptoms. CDC will continue to update this list as we learn more about COVID-19.

 

How does COVID-19 spread?

The virus that causes COVID-19 probably emerged from an animal source, but is now spreading from person to person. The virus is thought to spread mainly between people who are in close contact with one another (within about 6 feet) through respiratory droplets produced when an infected person coughs or sneezes. It also may be possible that a person can get COVID-19 by touching a surface or object that has the virus on it and then touching their own mouth, nose, or possibly their eyes, but this is not thought to be the main way the virus spreads. 


CDC symptoms

 Preventative Measures

The CDC has recommended using the following precautions similar to the flu and other illnesses:

    • Wash your hands for 20 seconds or more with soapy water, especially after using the restroom, before eating and after blowing your nose, coughing or sneezing. 
    • Use hand sanitizer with at least 60% alcohol if soap and water aren’t accessible.
    • Avoid touching your eyes, nose or mouth with unwashed hands.
    • Avoid contact with people who are sick.
    • Stay home while you are sick (except to visit a health care professional) and avoid contact with others.
    • Cover your mouth/nose with a tissue or sleeve when coughing or sneezing, then throw the tissue in the trash.
    • Get adequate sleep and eat well-balanced meals to ensure a healthy immune system.
    • Regularly clean and disinfect frequently touched objects and surfaces.
    • Avoid traveling to, or practice enhanced precautions when traveling to high-risk areas identified by the CDC.
 

Resources

Talking to Kids About the Coronavirus | Child Mind Institute
https://childmind.org/article/talking-to-kids-about-the-coronavirus/

 

Ohio Department of Health


Centers for Disease Control


American Academy of Pediatrics


Hamilton County Department of Health

 

State Hotline

If you have questions about coronavirus, the Ohio Department of Health has set up a call center. You can reach the call center 7 days per week from 9:00 a.m. to 8:00 p.m. at 1-833-4-ASK-ODH.